Tag Archives: brunch

Back from Barcelona: Part 2

When we last left our heroes (i.e. me and John), they were exhausted but exhilarated from a day of walking the narrow cobblestoned alleys and the wide, tree-lined La Rambla. Onward to Easter Sunday, which felt much less like Easter than any other place we’ve been to on that date. The Catalans just don’t get all that excited about Zombie Jesus day, it turns out.

We found a delightful brunch place, Federal Cafe. The restaurant could easily have blended in with our favorite breakfast joints in Philly, as the menu encompassed more than just English Breakfasts and boring “toasties” that you’d find around Oxford. Federal Cafe was so wonderful, in fact, that we went back again for our final meal before leaving for the airport on Monday. The coffee was incredible, and the New Yorker evidently left behind by a fellow American traveler made for high-quality, high-brow reading material while waiting for my latke and smoked salmon.

Although Sunday morning was misty, drizzly and a bit cooler than the previous day, we trekked up to the Montjuic Teleferic for a view of the city. At the top of a steep climb, we explored the grounds of the Montjuic Castle, and saw the spot where a former President (of Barcelona) was executed (for being a leftist, naturally). 

We also stopped by the Olymic Stadium, which was not too far away by foot, and which pretty much looked like your typical baseball stadium. It didn’t have the gravitas that I was expecting, but was interesting to see nonetheless. We also wandered past the Joan Miro foundation, looked at the queue formed around the block, laughed, and moved on. I might’ve said this in my last post, but I just don’t believe in standing in line, wasting time, when you come to a place to explore and enjoy its sights. Much like I don’t believe in Santa Claus or unicorns (though ghosts are definitely real).

After resting at our hostel to recharge our batteries (our phones and our aching feet, tired by 1 pm), we made our way via the metro to the Park Guell, which was definitely one of the highlights of the trip. A description won’t do it justice, so you’ll just have to wait for the (eventual) photos. I was panicking a little because I purchased tickets for a 2 pm slot, and by 2:15 we were trekking up a mountain (seriously…there was an escalator for assistance, it was so steep) and got a little lost trying to find the entrance. But, we made it in time, and really enjoyed the serenity of the place, which was overwhelming enough to drown out the chaos of too many tourists.

Not too far away from the Park was Casa Vicens, another Gaudi work (I think his first popular structure, a house designed for some rich person). Oddly enough, we were the only people there, apart from maybe 2 other families who briefly passed by to snap a picture. The solitude of this spot made the house seem almost like a typical residence rather than the World Heritage site that it is. I imagined, as I stood there, that the inhabitants of the apartments on that block probably viewed that house just as a typical neighbor’s house. For some reason, I found that comforting.

Next, we passed by the Palau de la Musica Catalana, a concert hall that was probably even more impressive inside than out, but again, [insert my stance on waiting in line]. We also passed by a market, that I thought would be much nicer, but turned out just to be an overpriced, stuck-up place where they didn’t even serve coffee that wasn’t laced with booze (La Princesa). I wasn’t too upset about the detour, though, because we happened to wander by a Bavarian Pretzel shop and picked up a cheese and pepperoni brezel as well as a “Laugenbreze.” It was a poor imitation of what Nurnberg offers, but whetted our appetites for our next trip (May 3rd!) 

I thought that the Picasso Museum, free on Sundays after 3 pm, might not be so busy on Easter Sunday, when basically every European country has the day off and isn’t spending it gorging on subpar bunny-shaped chocolate like we do in the U.S. Yeah, I was wrong about that. The queue stretched not one, not two, but three (or more?) blocks away from the entrance, so we counted our blessings that we’d seen enough Picasso in other museums to last a lifetime, and moved on.

A few more stops littered the way to our hostel for another break (we’re old!), including the impressive Basilica of Santa Maria del Mar. That night, we went out for Mexican, which is downright impossible to find in Oxford (Mission Burrito doesn’t come close, local friends). The nachos were somewhat disappointing, and the tacos were decent but lacking lime. Luckily the gelato afterwards, with its crazy flavors (parmesan-vanilla, anyone?) made up for it.

We didn’t stay out very late, but probably one of my favorite moments of the whole trip was during our walk back to the hostel. There was a street performer in one of the alleys, a dreadlocked guy who looked like anyone from my college class, entertaining a gaggle of kids with this stick-and-rope contraption that he used to dip into a bucket of soapy water and blew bubbles the side of…well, those kids who were gazing up at him in awe. As I found myself smiling just as admiringly as those kids, I thought that he probably didn’t have much money, and I didn’t know what his life was like in the slightest, but he was using this small gift, this act, to make people happy. This realization, though cheesy, made me appreciate the simple things I do, and that others do, to spread joy (or at least get someone to smile).

I think that’s a good place to wrap up this trip down memory lane (at least to the memory lane of last weekend), because if there’s on thing that Barcelona represents to me, it’s liveliness. From the architecture, to the leisurely meals of delicious cuisines, to the energizing walking along the steep hills and countless city squares, Barcelona is a city of vibrancy and inspiration. I can’t wait to return.

 

Brunch for One

Brunch for One

Some people thrive on independence, solitary space, me-time, being alone—and then there are those who collapse into mild panic at the notion. I think it goes a little beyond introversion and extraversion; our comfort with having time to ourselves depends on our current mood, outlook, and level of motivation.

There are times where I need company—to drag myself out of a funk, or get out of my own head, or just to reaffirm that I’m a real person and have both feet on the ground. As funny as that sounds, I’m kind of a daydreamer, and tend to get lost if I don’t have someone anchoring me to reality.

My anchor is in Utah right now for a Physics conference, oddly enough at the same ski lodge where my dad worked once. Luckily, today is one of those days where I like being alone. I was wide awake when he left at 8 am, but then I turned on a geeky podcast (on how nutrition affects our skin, hair, teeth) and fell right back to sleep. Too bad, because I could’ve learned something.

Anyway, I woke up hours later, after a series of bad dreams involving a fictitious heroine hiding from her murderous husband who started killing the whole family (don’t worry, she joined in on the killing eventually and was the only one standing at the end). The dreams confirm that I definitely have a cold, if my runny nose and mannish voice weren’t strong enough indications. Bizarre dreams are the ultimate diagnosis.

I decided I should get out of bed, since it was 1:30 in the afternoon, although Zora didn’t like that idea. Yep, she cuddles with me under the blanket—my little purring spoon. It’s sickeningly cute.

I couldn’t decide if I wanted savory or sweet, pancakes or eggs, so I came up with something seriously blog-worthy. I might have to make this all week. It’s basically crepe batter, the way my Oma taught me how to make it, but poured into one thick, flappable pancake-omelet hybrid. Whatever you call it, it’s delicious.

Give me a title, someone.

2 large eggs

2 Tablespoons flour (I used Sainsbury’s gluten-free mix)

Splash of whole milk (maybe ¼ cup—you want the batter to be thick, but pourable)

–       Thoroughly mix the ingredients above. I just cracked my eggs into one of those blender bottle things, and shook it all up. Worked like a charm!

–       Heat large non-stick pan to medium-high. Add butter. When a drop of water is flicked onto the pan and it sizzles, it’s ready. Pour in all of the batter.

–       When the edges are dry and the crepe no longer looks liquidy on top, flip it.

–       Cook other side on medium for another minute or two, just until the eggs set.

Now the fun part- fillings! I spread on some “soft cheese” (cream cheese), sliced avocado, and cooked bacon (“back rashers,” which shrivel up more than my beloved “streaky bacon,” but which are equally tasty). Salt and pepper. I rolled it up, and topped with a little honey (the opaque, creamy kind, please). And maybe some bacon grease, if we’re being honest.

The rest of the day has gone by quickly. I got a package in the mail from my mom: a birthday card and some gorgeous earrings that I’m wearing now. I cleaned the whole house, including wiping down the messy kitchen, fridge, bathroom, surfaces, etc. Vacuumed—or should I say hoovered? They call vacuums “hoovers” here. Drank PG Tips with coconut milk. Organized all of our clothes. I really like cleaning, but I realize I’m probably putting most people to sleep.

I needed to get some fresh air (even though I can’t smell much today), so I walked into Headington and put my new Waitrose membership card to good use. It’s sort of like Whole Foods—overpriced and basically like a toy store to me. I signed up for a free membership card basically for the promised cup of coffee with each visit, and was delighted to find out that I can get coffee, a latte, or a cappuccino (I opted for the last one). I can see myself seriously abusing that privilege. Since it’s my birthday on Monday, I also stocked up on Lindt dark chocolate (one bar with blueberries, and one with sea salt).

Now I’m in Starbucks, and it’s closing soon, so I’d better pack up. The rest of the night will include marathoning season 6 of Dexter, homemade pizza, and more hot beverages. All in all, a decent me-time Saturday.